Lobster and Wine for Father's Day

Make it a Father's Day he won't forget! (SBG Photo)

Tanji Patton is back in the kitchen some yummy dishes to spoil your dad with this Father's Day. Whether he's craving ribs or crawfish, dad will find something he loves at the Smashin' Crab. Pair it with some great wine making it a Father's Day he won't forget!

Saturday @ 6 PM
On News 4
FB: Good Taste With Tanji

The Smashin’ Crab will be cooking up an array of flavors this Father’s Day that's sure to have your dad feeling loved and appreciated. Whether your dad is a seafood connoisseur or a red meat man, Smashin’ Crab has it all.

Create your own boil by first picking your seafood of choice from options like shrimp, crab and lobster. Pro tip: blue crab is in season, so get it while you can! Next, choose from a selection of specialty sauces like citrus pepper or garlic. Finally, choose the level of heat you prefer from a range of 1-5. Add on some corn and potatoes and you’ve got your own personal boil that will be dumped out on your table right in front of you!

If your dad would rather enjoy something from land, the Stone Oak location offers Bar-B-Q as well! They smoke their meats to perfection and have an endless selection of sides like potato salad and cornbread to pair with draft and bottled beer, wine, and signature cocktails will have your pops feeling good.

Don’t forget the wines! I found all of my wines at H-E-B...

  • Riondo Prosecco Rosé
  • Olema Rosé Côtes de Provence
  • Josh Cabernet Sauvignon Lodi Reserve
  • Josh Cabernet Sauvignon North Coast Reserve
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