New Northwest Side pizzeria whipping up amazing pies
From their Roman-style pizzas and specialty pies, salads and wings, there's something for everyone here. An added bonus; you can build your own pizza with unlimited toppings for the same price as a regular pizza. Everything is also fresh and made to order.
The restaurant uses an Italian-styled oven that scorches pizzas to 1000 degrees in the center in just two minutes!
The restaurant's owners, Ashley and her husband Eric Andres, just opened the franchise last month.
"I definitely want to thank the whole San Antonio community and my staff. They're amazing," said Ashley Andres.
"Our staff is phenomenal and and we thank our super pizza-eating San Antonio community," said Eric Andres.